OCNews

Chris Braun 

Chef, Erica Jane  
OC Program of Study: Culinary Arts (Red Seal), 2005–2008  

Chris grew up on a hobby farm in the Okanagan, where producing heirloom fruits and vegetables gave him an early understanding and passion for farm-to-table dining. He began cooking at an early age with his grandmother, starting his first restaurant job at Kelowna’s Earls on Top when he was just 14. Having apprenticed under Monika Lauterbacher at the Coast Capri Hotel, Chris worked his way through the Okanagan Valley honing his craft, along the way developing a passion for competition. His culinary journey included opening The Curious Café and working with Rod Butters at Raudz Creative Concepts. He recently opened Erica Jane, a legacy restaurant created by the late Reg Henry in memory of his daughter. Chris has received the Okanagan Chef’s Association (OCA) President’s Award, been voted Best Chef in the Okanagan by Now Magazine, and is in the Great Canadian Kitchen Party and Gold Medal Plates winner’s circle. Active on the OCA board, he has spent time with the culinary team and volunteers for various charities throughout the region, including Chefs in the Classroom.  

 
Highest level of education 
Red Seal Certification 

Describe your career experience and history 
I began my career in Kelowna working at Earls on Top when I was 14. From there I began my apprenticeship under Monika Lauterbacher at the Coast Capri. From there I have worked for several Okanagan restaurants including Raudz and the Curious Café. 

Describe your volunteerism and/or impact in your community 
I was a member of the Farmers Market before I could work with my parents fruit stand. I am a member of the OCA, been asked to speak to students at the college, worked with the CARES program in the Joe Rich Community. 

Achievement, honours or special recognitions you’ve received 
Currently holding the Presidents Award for the OCA. Been Best Chef in Okanagan Now Magazine. Winners Circle for Great Canadian Kitchen Party. Competed National several times. 

Describe your personal achievements (family life, pastimes, etc.) 
I am a husband, father of two, as well caring for a cat, dog, two horses and a pony. I am learning to raise livestock. I have raised pigs for use in my own kitchen.